Commercial Dumpling Maker

The commercial dumpling maker is an automatic food processing machine. It integrates dough feeding, filling portioning, forming, and output into one process.

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With three available models, users can select the suitable machine according to their output requirements and product specifications.

Parameters of Commercial Dumpling Machine

Model	FL-P200	FL-PS200	FL-P90
Product Dimensions (mm)	15006501230	15006501230	770360740
Voltage / Power	220V / 0.8KW	220V / 0.8KW	220V / 0.09KW
Production Efficiency	10,000 pcs/hour	10,000 pcs/hour	1,500 pcs/hour
Product Specification	8g – 100g	8g – 100g	Dumpling Skin Size: 8.5CM
Conveyor Belt Width	160mm	160mm	/
Body Material	Stainless Steel	304 Stainless Steel	Stainless Steel
Machine Weight	180kg	180kg	45kg

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Applications of the Commercial Dumpling Equipment

Pork dumplings
Beef dumplings
Vegetable dumplings
Seafood dumplings
Dumplings with custom fillings

Working Principle of the Commercial Dumpling Maker

Dough is fed into the dough extrusion system.
Filling is portioned through a controlled stuffing system.
Dough and filling synchronize and wrap together.
The forming mold shapes the dumplings.
Finished dumplings are discharged onto trays or conveyors.

Features of Automatic Dumpling Machine

Production Efficiency: The high-capacity model can produce 10,000 dumplings per hour, suitable for industrial-scale production.
Weight Adjustment Range: Dumpling weight can adjust between 8 grams and 100 grams to meet different product standards.
Dumpling Appearance: Dumplings maintain consistent shape, size, and filling distribution.
Operation: The control system allows operators to easily train and use the machine.
Materials: The equipment is constructed entirely of stainless steel, ensuring hygiene and safety.
Structure: This machine is suited for commercial use.

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Advantages of Dumpling Making Machine

Labor Costs: One machine can replace multiple skilled workers, lowering labor expenses.
Product Quality: Standardized production helps maintain stable taste and appearance across batches.
Application Scenarios: Suitable for restaurants, dumpling chains, food factories, and food processing plants.
Maintenance: Design allows for convenient cleaning and routine maintenance.

FAQ

What is the maximum production capacity of the commercial dumpling maker?

Different models have different production capacities. The highest capacity can reach 10,000 dumplings per hour.

Can the dumpling weight be adjusted?

Yes. The dumpling machine supports dumpling weight adjustment from 8 grams to 100 grams.

Is the machine suitable for frozen dumpling production?

Yes. This commercial dumpling machine is suitable for frozen food factories.

Can the dumpling size be customized?

The standard size of some dumpling models is approximately 8.5 cm. However, custom sizes are available upon request.

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Customer Success Stories

Case 1: A US food supplier specializing in producing dumplings for supermarkets and online retailers needed a new dumpling machine due to previous equipment malfunctions. After comparing several options, they chose our 10,000-capacity dumpling machine. Its adjustable range allows them to produce dumplings of varying sizes. This dumpling machine helps the factory maintain consistent dumpling shape, filling ratio, and appearance.

Case 2: A Polish food processing plant supplies pastries to local restaurants. To expand their business, they chose dumplings as their product. After comparing various options, the client selected our dumpling machine, which has a capacity of 1500 dumplings per hour and a dumpling size of approximately 8.5 cm. After three months of operation, the client reported that they could now handle large orders.